The Simmons College School for Health Studies and the College of Arts and Sciences and Professional Studies are pleased to announce the establishment of The Center for Hygiene and Health in Home and Community.
This Center is the first of its kind in the United States and will serve as a national and international resource for information and education, applied research, professional training and conferences. The Center will focus on issues relating to hygiene and infection control in areas such as:
- consumer food safety
- home hygiene
- daycare
- preschool
- homecare
- sports and leisure activity
- travel and hospitality
What's New
Suspected Contamination of Injectable Steriod Prompts Recall
June 8, 2013
Gut-Brain Connection: What Role Do Microbes Play?
June 7, 2013
Frozen Berries Suspected in Hepatitis A Outbreak
June 1, 2013
- Avoiding Hidden Allergens in Processed and Prepared Foods
- Safety Tips for Edible Urban Gardening
- Preventative Self-Care for Cold & Flu Season
- Emergency Planning at College
- Laundry: Defining Clean
- Milk: Pasteurization & Potential Pathogens
- Changes in Food Inspections
- Canning Safety
- Gym Hygiene: How to Reduce the Risk of Infections in the Gym
Other Information
Disclaimer
Co-Directors
Elizabeth Scott, Ph.D.
Department of Biology
Nancie Herbold, Ed.D., R.D.
Nutrition Programs
Contact Us
By Email
617-521-2664
