Skip to this page's content

Home » Undergraduate College » Admission » Nutrition » Majors & Minors

Majors & Minors

Nutrition Program Details

Please note

This course information is derived from the Online Course Catalog, which is under development. The information may not be accurate and is provided only as a convenience. Please consult the print or PDF version of the Course Catalog for all official course information.

Financial Aspects of Business

4 sem. hrs. Introduces the theories, knowledge, and financial tools needed by an entrepreneur to launch and grow a successful venture. Topics include analyzing the profitability of a venture idea, developing financial statements and projections, and determining how to obtain the financial capital necessary to run and grow an enterprise. Guertler, Nitkin.

Course details

  • Course number: MGMT-238
  • Credits: 4.00
  • Academic Level: Undergraduate
  • Currently Offered: Yes
  • Course Type: Lecture


This information was taken from the Simmons College Registrar. Please report any errors or corrections to