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Majors & Minors

Nutrition Program Details

Please note

This course information is derived from the Online Course Catalog, which is under development. The information may not be accurate and is provided only as a convenience. Please consult the print or PDF version of the Course Catalog for all official course information.


4 sem. hrs. Prereq.: BIOL 113, CHEM 111 or 113; completed or concurrent enrollment in CHEM 112 or 114. Introduces the biology of microorganisms: bacteria, viruses, and fungi. Stresses control of microbial populations, systematic study, and use of quantitative methods. Includes lecture and laboratory sessions.
Scott, Staff.

Course details

  • Course number: BIOL-221
  • Credits: 4.00
  • Academic Level: Undergraduate
  • Currently Offered: Yes
  • Course Type: Lecture


This information was taken from the Simmons College Registrar. Please report any errors or corrections to