Skip to this page's content

Home » Undergraduate College » Admission » Nutrition » Majors & Minors

Majors & Minors

Nutrition Program Details

Please note

This course information is derived from the Online Course Catalog, which is under development. The information may not be accurate and is provided only as a convenience. Please consult the print or PDF version of the Course Catalog for all official course information.

Principles of Chemistry

4 sem. hrs. Provides a quantitative development of a few fundamental topics: connections between chemical behavior and molecular structure, with special reference to molecular modeling; dynamic chemical processes; and energy, entropy, and chemical equilibrium. Emphasizes applications of chemistry to real-world problems. Laboratory introduces quantitative techniques, including instrumental methods, for studying chemical systems. Three lectures and one laboratory per week.

Course details

  • Course number: CHEM-113
  • Credits: 4.00
  • Academic Level: Undergraduate
  • Currently Offered: Yes
  • Course Type: Lecture


This information was taken from the Simmons College Registrar. Please report any errors or corrections to