We caught up with Diana about the first time she read "Our Bodies, Ourselves," and how this book ultimately changed the trajectory of her future.
Intern of the Year, Emily Trussler, tells us why she decided to pursue a career in nutrition and how Simmons gave her the confidence to succeed.
We caught up with Julia about presenting at the European Nutrition Conference and the honor of receiving the accolade of Intern of the Year.
What type of student are you?
Alumnae/i Feature
Alumnae/i Feature