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  1. Allegra Egizi '18, '20MS discusses nutrition with a member of the Simmons community, photograph by Ashley Purvis.

    As the founder and owner of Leg Up Nutrition, Registered Dietitian Nutritionist Allegra Egizi ’18, ’20MS helps clients attain a holistic, non-diet-based relationship with food. In honor of National Nutrition Month (March) 2025, she spoke with us about her intuitive approach and how Simmons helped jumpstart her career.

  2. Lauren Stenmon wearing a Simmons softball uniform, holding a softball and glove

    In honor of National Girls and Women in Sports Day, Simmons Shark Lauren Stenmon ’28 ’30DPT shares how she balances the intense studies of her accelerated degree program with her athletics schedule.

  3. A table of food, all components of a Mediterranean diet, such as fruits and wine.

    What is the difference between a Nutritionist and a Registered Dietitian Nutritionist (RDN)? The job titles sound similar, but the roles are in fact quite distinct. The difference between the two lies in their education and training.

  4. An assortment of raw vegetables. Photo by Nathan Dumlao on Unsplash

    Professor Teresa Fung was quoted in two recent articles fact-checking claims on the harm of consuming vegetables and how to assess the safety of ultra-processed foods.

  5. Dianna Shaw

    Dianna Shaw ’92, who majored in psychology and sociology at Simmons, was interviewed by The Bay Magazine about her over 30-year career assisting older adults.

  6. Heidi HyunJin Lee and GBH’s Morning Edition co-host Paris Alston

    Heidi HyunJin Lee was interviewed by GBH’s Morning Edition co-host Paris Alston for Wake Up Well, a segment focused on mental health.

  7. A mother holding her baby. Photo by Anna Keibalo on unsplash.com.

    Simmons School of Nursing Adjunct Laura Behm is the co-founder and co-owner of Milky Moms, which offers lactation services and counseling services to mothers. We spoke to Behm about her approach to this work and what she loves about teaching Simmons students.

  8. Jillian Campbell ’23MSW

    Jillian Campbell is a clinician in the Intensive Home-Based Therapeutic Care (IHBTC) Program at Wayside Youth and Family Support Network, an agency providing mental health counseling and family support services to children, young adults, and families in Massachusetts.

  9. The logo for Ruth's Army: Education, Outreach, Access

    Kristen Brewer joined the Simmons Department of Public Health faculty in spring 2024. She spoke with us about her passion for health education, the stigmatization of sexuality in the Southeast, and the importance of community engagement.

  10. Pictured: Students visit the MIT Museum: Raneem Mousa, Michelle Doroteo-Alvarez, Giselle Yang, Christine Felt, Leensyn Asmen, Minh Anh Bui

    Simmons University is officially partnered with Washington University in St. Louis in the Engineering 3+2 program, in addition to Columbia University. As part of this program, students complete three years of course work at Simmons, followed by two additional years at a partner institution, earning both a Bachelor of Science in Engineering and a Bachelor of Science from Simmons.