Competency-Based Education in Health Professions

Our health professions programs are founded upon best practices and integrate academic excellence with rigorous practical and experiential preparation. Clinical and fieldwork-based education provides professional role modeling, direct observation and deliberate feedback, patient and client care, and competency development in various settings and contexts. 

The core components of our health professions programs are:

  • Cultural Humility
  • Clinical and Critical Reasoning
  • Patient and Client Centeredness
  • Ethical and Compassionate Care
  • Evidence-Informed Practice
  • Interprofessional Education and Collaboration

Clinical Experience by Department


An overview of the Behavior Analysis program at Simmons University.

Behavior Analysis

You will receive comprehensive training on the science of behavior, research methods, evidence-based clinical applications, and ethical service delivery across broad domains of research and practice. Our interactive curriculum, experiential learning, and supervised student research requirements will help you become a scientist practitioner, preparing you for clinical and leadership roles post-graduation.

A group of Nutrition students around a table

Nutrition

The Nutrition department offers abundant research and clinical experience opportunities, and our applied training requirements exceed most peer programs. You will learn through simulation, bench-lab training, and clinical skills practice with actual patients in acute care settings.

Physical Therapy student working on leg with skeleton leg to compare

Physical Therapy

Clinical experiences are planned to coincide with your coursework and level of expertise. As you progress through the clinical education program, you will manage increasingly complex patients in different contexts with increased independence and confidence.

A Simmons student listening attentively during a class.  A laptop is open on the desk in front of the student.

Public Health

We offer the opportunity to participate in internships, service-learning, and research opportunities at both the undergraduate and graduate level, enhancing the in-classroom experience and allowing you to gain a deeper understanding of course concepts. Two in-person immersion courses are available for graduate students, one in Boston focused on racism, oppression, and health, and one in southern Arizona focused on immigration, health, and restoration in the borderlands.

Spotlight on Students and Alums in Health Professions

Ginjer Doherty ’25,  Aviva Foster ’25, CJ Haggard ’25, Theo Hatfield ’25, Lili Malatinszky ’25, and Grace Walters ’25

Six Students Selected for the 2025 Senior Scholar Award

Ginjer Doherty ’25, Aviva Foster ’25, CJ Haggard ’25, Theo Hatfield ’25, Lili Malatinszky ’25, and Grace Walters ’25 have been selected for the prestigious Senior Scholar Award at Simmons University. Sponsored by the Provost’s Office and the Office of Research and Fellowships, the Senior Scholar Award recognizes outstanding scholarly research across different disciplinary fields.


Sydney Gonyea wearing a field hocky uniform and Piper Kinney wearing a softball uniform

Simmons Student-athletes Excel On and Off the Field

Early mornings and late evenings. Long practices and rigorous academic courses. Team bonding and unforgettable moments. These are just a few of the hallmarks of the student-athlete experience at Simmons, according to field hockey player Sydney Gonyea ’25 and softball pitcher Piper Kinney ’26.


Allegra Egizi '18, '20MS discusses nutrition with a member of the Simmons community, photograph by Ashley Purvis.

Dietitian Alumna Gives People a ‘Leg Up’ on Nutrition

As the founder and owner of Leg Up Nutrition, Registered Dietitian Nutritionist Allegra Egizi ’18, ’20MS helps clients attain a holistic, non-diet-based relationship with food. In honor of National Nutrition Month (March) 2025, she spoke with us about her intuitive approach and how Simmons helped jumpstart her career.


Lauren Stenmon wearing a Simmons softball uniform, holding a softball and glove

3+3 Exercise Science/PT Student Shares the Gift of Sports

In honor of National Girls and Women in Sports Day, Simmons Shark Lauren Stenmon ’28 ’30DPT shares how she balances the intense studies of her accelerated degree program with her athletics schedule.


The Passionate Leaders Scholars, Fall 2024 Cohort

Celebrating the 2024-25 Passionate Leaders Scholars

Six Simmons undergraduate scholars from different disciplines have been selected to join the 2024-2025 Passionate Leaders Project cohort.


Side by side photos of Haleigh St.Hilaire ’24, ’26MPH and Caroline Aspinwall ’24 New England chapter of the American College of Sports Medicine (NEACSM) conference in October 2024

Simmons Exercise Science Alumnae Share Research at Conference

Health and Exercise Science alumnae Haleigh St.Hilaire ’24, ’26MPH and Caroline Aspinwall ’24 recently presented their respective research at the New England chapter of the American College of Sports Medicine (NEACSM) conference.


Amoli Vad ’28 standing in a flower garden

Student in Health and Exercise Science and Physical Therapy Accelerated 3+3 Program Publishes Paper in Peer-Reviewed Journal

Amoli Vad ’28 has published her first paper in a peer-reviewed journal. We spoke with Vad about what inspired her research and why she chose the 3+3 accelerated program at Simmons.


A small child eating a piece of toast.

Nutrition Alum Receives Award for Article

Jennifer Lerman ’09 received the 39th annual Huddleson Award for the article, “Evaluation of the Healthy Eating Index-Toddlers-2020” which was featured in the Journal of the Academy of Nutrition and Dietetics.